Q. Micelles of fatty acids in water are organized such that the __________ faces the solvent and the __________ are directed toward the interior

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Q. Which of the following is an essential fatty acid?

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Q. Which of the following is a polar derivative of cholesterol?

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Q. Which of the following fatty acid has the least melting point?

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Q. Out of the following which is not a source of glycerol?

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Q. Which of the following is false about fatty acids?

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Q. Which of the following fatty acid has 16 carbon atoms?

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Q. Which of the following is a hydroxyl fatty acid?

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Q. Out of the following, which is not an essential amino acid?

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Q. The number of milligrams of KOH required to neutralize the free and combined fatty acid in one gram of a given fat is called __________

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Q. Which of the following is a storage form of lipid?

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Q. Out of the following, cholesterol does not serve as a precursor for which compounds?

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Q. Which of the following is a sphingophospholipid?

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Q. Which of the following glycerophospholid acts as a lipotropic agent?

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Q. Which of the following phospholipids is a component of inner mitochondrial membrane?

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Q. In which of the following glycerophospholipids two phosphatidic acids share single glycerol?

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Q. Platelet activating factor stimulates the release of which of the following compounds?

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Q. Which of the following group of membrane lipids predominate in plant cells?

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Q. Which of the following membrane lipids have a direct glycosidic linkage between the head-group sugar and the backbone glycerol?

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Q. The backbone of phospholipids is __________

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