product resulting from the digestion of proteinaceous materials
aqueous extract of lean beef tissue
aqueous extract of yeast cells
complex carbohydrate obtained from certain marine algae
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Q. Which of the following is a characteristic of beef extract?
Explore Relevant Multiple Choice Questions (MCQs)
Q. Which of the following is used as a solidifying agent for media?
Q. Which of the following is a rich source of B vitamins?
Q. The isolation of gonorrhea-causing organism, Neisseria gonorrhoeae by the use of certain antibiotics in media is an example of which of the following?
Q. Nutrient broth, a liquid media contains beef extract and peptone respectively in how much amounts?
Q. Which of the following instrument is used for sterilizing the media after it has been prepared?
Q. Colony formation can be observed in liquid media broth.
Q. Which of the following is a Complex media for fungal growth?
Q. Which of the following are functions of Maintenance Media?
Q. Which of the following bacteria requires nicotinic acid as a growth factor in their media?
Q. The temperature that allows for most rapid growth during a short period of time is known as __________
Q. Mesophiles are group of bacteria that grow within the temperature range of?
Q. Which of the following factors are responsible for the stability of thermophiles at high temperatures?
Q. The bacterium Staphylococcus aureus is which type of bacteria?
Q. Microaerophilic bacteria require low levels of oxygen for growth.
Q. The Reactive Oxygen Species(ROS) poduced by some bacteria are degraded by which of the following enzymes?
Q. Which of the following ROS is a powerful oxidizing agent?
Q. The GasPak system is suitable for which of the following?
Q. Which of the following are functions of phosphates used in the preparation of media?
Q. The optimum pH for the growth of most bacteria lies between_______
Q. Growth of bacteria or microorganisms refer to __________________
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