Q. The fundamental redesigning and rethinking of business processes to improve critical measures such as quality, speed, cost and customer satisfaction are called

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Q. Considering two fiscal years 2013 and 2014, an input price in 2013 and 2014 are $9 and $11 per unit respectively and input required units in 2013 to produce output in 2014 are 30000 units, then cost effect of price recovery will be

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Q. The translation of organization strategy, and mission into performance measures to provide framework for strategy implementation is termed as

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Q. An example of direct engineered cost is

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Q. The formal way of differentiating, between non-random and random variations, in manufacturing process is classified as

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Q. If the value added manufacturing time is 65 minutes, the total manufacturing time is 80 minutes, then the manufacturing cycle time will be

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Q. The cost operations such as wages, salaries, depreciation, utilities and rent are summed together to calculate

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Q. The cost incur for defective products, after their shipment to customers is classified as

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Q. The quality aspect, that refers how well the product fulfills the customer demands, is classified as

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Q. If the number of employees who left the job are 40, the total number of employees are 200, then the employee turnover ratio will be

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Q. The fishbone diagram is an example of

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Q. The incurred costs to exclude the production of goods, that do not meet the specification, are called

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Q. The number of employees who left the company, divided by average number of employees to calculate the ratio is called

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Q. The revenues are subtracted from the cost of direct materials of sold goods is to calculate

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Q. The carrying costs of inventories and price discounts related to delayed deliveries are examples of

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Q. The basic aspects of product quality must include the

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Q. The sum of manufacturing and waiting time for an order is classified as

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Q. A theory which describes techniques of operating income maximization, facing with non-bottleneck and bottleneck operations is

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Q. A process by which employees can make decisions is divided by total number of processes to calculate

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Q. The statistical quality control is also called

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