Q. Which of the following holds true for Pulsed Electric field?

View solution

Q. Which of the following methods refers to deactivation of microbes in food using electricity?

View solution

Q. Which of the following is true about Sound Ultrasound?

View solution

Q. Certain antioxidants (e.g. – Nisin) can be used with the organic acids to reduce certain micro flora.

View solution

Q. Statement 1: Acidic electrolyzed water is non-photochemical process which has a high oxidation capacity and proved as an essential biocide.
Statement 2: Chlorine Dioxide has been successfully used as a disinfectant in the food processing industry.

View solution

Q. Light pulses and low does gamma irradiation are effective techniques for inactivation of bacteria and fungi in the food processing industry.

View solution

Q. Statement 1: Advanced Oxidation Processes convert non-biodegradable organic materials into biodegradable organic forms.
Statement 2: Advanced Oxidation Processes are non-environmental friendly.

View solution

Q. Since excess UV-C causes DNA damage, which of the following methods can be used to apply this technique itself in spite of this drawback?

View solution

Q. XYZ Company wanted to reduce the microbial risk involved with its fresh fruits and vegetables. Hence it introduced Ultra-violet C process which is a photochemical process which reduces the number of microbes (not completely sterilizing them). What else do you think this does?

View solution

Q. Certain traditional thermal processing techniques affect the nutritional properties of food.

View solution

Q. XYZ Company takes its customer feedback very seriously. Hence when suggestions such as – food processed product should have minimum lost of actual flavour, no added colour etc., the company planned on shifting to the latest trend in the industry called ______

View solution

Q. Statement 1: Cost reduction trend of the food industry often leads manufacturers to forget the health aspect of the food, although health itself is another important trend of the food industry.
Statement 2: Food processing industries now-a-days is also looking into energy efficiency methods to process food. Hence it’s an upcoming trend.

View solution

Q. Which of the following is a performance parameter for the food industry?

View solution

Q. Which of the following is a disadvantage of food processing?

View solution

Q. Which of the following is an advantage of food processing?

View solution