Question

Why is better to use a Jacketed vessel in the dairy industry than a stainless steel container directly?

a.

To prevent milk from charring

b.

To have a better temperature control

c.

The temperature of food in the film = temperature of the wall which is very high. Hence, jacketed vessels are needed

d.

All of the mentioned

Posted under Food Engineering

Answer: (d).All of the mentioned

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Q. Why is better to use a Jacketed vessel in the dairy industry than a stainless steel container directly?

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