Immobilized Enzymes and their Uses MCQs

Welcome to our comprehensive collection of Multiple Choice Questions (MCQs) on Immobilized Enzymes and their Uses, a fundamental topic in the field of Enzyme Technology. Whether you're preparing for competitive exams, honing your problem-solving skills, or simply looking to enhance your abilities in this field, our Immobilized Enzymes and their Uses MCQs are designed to help you grasp the core concepts and excel in solving problems.

In this section, you'll find a wide range of Immobilized Enzymes and their Uses mcq questions that explore various aspects of Immobilized Enzymes and their Uses problems. Each MCQ is crafted to challenge your understanding of Immobilized Enzymes and their Uses principles, enabling you to refine your problem-solving techniques. Whether you're a student aiming to ace Enzyme Technology tests, a job seeker preparing for interviews, or someone simply interested in sharpening their skills, our Immobilized Enzymes and their Uses MCQs are your pathway to success in mastering this essential Enzyme Technology topic.

Note: Each of the following question comes with multiple answer choices. Select the most appropriate option and test your understanding of Immobilized Enzymes and their Uses. You can click on an option to test your knowledge before viewing the solution for a MCQ. Happy learning!

So, are you ready to put your Immobilized Enzymes and their Uses knowledge to the test? Let's get started with our carefully curated MCQs!

Immobilized Enzymes and their Uses MCQs | Page 5 of 7

Discover more Topics under Enzyme Technology

Q41.
D-aminoacids are used in the production of _________
Discuss
Answer: (c).insecticides
Q42.
What does โ€˜Yโ€™ represent in the following reaction?

Fumaric acid + NHโ‚„โบ \(\underset{x}{\rightleftharpoons}\) L-aspartic acid
Discuss
Answer: (a).Invertase
Q43.
L-aspartic acid is used in _________ industry.
Discuss
Answer: (b).food
Q44.
Immobilized __________ is prepared by entrapping Escherichia coli cells in a k-carageenan gel cross-linked with glutaraldehyde and hexamethylenediamine.
Discuss
Answer: (c).aspartase
Q45.
A crude immobilized-enzyme preparation consisting of heat -treated achromobacter liquidum cells entrapped in a polyacrylamide gel has been used to convert L-histidine to urocanic acid effectively.
Discuss
Answer: (a).True
Q46.
Hydantoinase and a carbamoylase used in the production of aminoacids from D-hydantoins may be obtained from _____________ species.
Discuss
Answer: (d).arthrobacter
Q47.
Penicillin amidases are used in the production of different kinds of penicillins.
Discuss
Answer: (a).True
Q48.
Penicillin is produced from _____________
Discuss
Answer: (c).penicillin amidases
Q49.
_____________ may be obtained from immobilizing Escherichia coli on a cyanogen bromide-activated Sephadex G200 support.
Discuss
Answer: (c).Penicillin amidases
Q50.
___________ is produced by using immobilized Escherichia coli in batch or semi-continuous STR or PBR.
Discuss
Answer: (a).Penicillin
Page 5 of 7