Q. Which of the following is true about Seed Flaking in Pre-press Solvent Extraction?

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Q. In the Seed Cooking step of Pre-press Solvent Extraction of oil ________

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Q. In Solvent Extraction, the oil and miscella are moved in a ________

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Q. Stripping Solvent off a meal is called _____

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Q. After toasting and before Refining, Oil is _____

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Q. Oil Refining is a step __________

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Q. In Oil refining, oil is __________

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Q. Oil is extracted by _____

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Q. In Oil refining, oil is _____

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Q. Butter made from hydrogenated oils is flakier than naturally saturated oils.

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Q. Which of the following is untrue?

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Q. Which of the following does NOT refer to sparging of oil?

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Q. Which of the following methods pertaining to wheat milling refers to reduction of moisture content in the wheat?

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Q. Which of the following is NOT a step in Modern Milling of Wheat?

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Q. Which of the following is NOT a method of Wheat Cleaning?

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Q. Which of the following is NOT a part of a Wheat kernel?

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Q. White Flour is made from all the three parts i.e. Bran, Germ and Endosperm of a Wheat Kernel.

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Q. Which of the following is untrue?

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Q. A whole rice kernel is called Brown Rice.

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Q. Statement 1: During de-hulling of rice, shearing action is used.
Statement 2: During milling of rice, the rice kernel is subjected to rubbing action.

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