Pastuerization of Milk MCQs

Welcome to our comprehensive collection of Multiple Choice Questions (MCQs) on Pastuerization of Milk, a fundamental topic in the field of Dairy Engineering. Whether you're preparing for competitive exams, honing your problem-solving skills, or simply looking to enhance your abilities in this field, our Pastuerization of Milk MCQs are designed to help you grasp the core concepts and excel in solving problems.

In this section, you'll find a wide range of Pastuerization of Milk mcq questions that explore various aspects of Pastuerization of Milk problems. Each MCQ is crafted to challenge your understanding of Pastuerization of Milk principles, enabling you to refine your problem-solving techniques. Whether you're a student aiming to ace Dairy Engineering tests, a job seeker preparing for interviews, or someone simply interested in sharpening their skills, our Pastuerization of Milk MCQs are your pathway to success in mastering this essential Dairy Engineering topic.

Note: Each of the following question comes with multiple answer choices. Select the most appropriate option and test your understanding of Pastuerization of Milk. You can click on an option to test your knowledge before viewing the solution for a MCQ. Happy learning!

So, are you ready to put your Pastuerization of Milk knowledge to the test? Let's get started with our carefully curated MCQs!

Pastuerization of Milk MCQs | Page 1 of 8

Discover more Topics under Dairy Engineering

Q1.
What are two types of culling in a dairy herd?
Discuss
Answer: (c).Forced culling and choice culling
Q2.
What are two causes of calf scours?
I. overfeeding milk

II. feeding from dirty pails

III. allowing calf to drink too fast

IV. unsanitary pens
Discuss
Answer: (c).I, II, III and IV
Q3.
What is the seed portion of the plant called?
Discuss
Answer: (a).grain
Q4.
How many feet should be allowed between one show person and another when circling in the show ring?
Discuss
Answer: (d).2-5
Q5.
Colostrum has a higher percentage of what nutrients than normal milk?
Discuss
Answer: (d).Protein, energy, minerals, vitamin A
Q6.
What two vitamins is milk high in?
Discuss
Answer: (a).A and D
Q7.
What’s the major reason a cow may be culled by choice?
Discuss
Answer: (c).low production
Q8.
What are two common baby calf diseases?
Discuss
Answer: (c).scour and pneumonia
Q9.
What is not an example of sources of grain protein supplements?
Discuss
Answer: (d).Coconut oil
Q10.
When the judge is observing the left side of the dairy cow, where should the exhibitor be positioned?
Discuss
Answer: (d).in front of the cow
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